Dave's Triple B celebrates Flora opening
Lane Milton of the Mississippi Deptartment of Agriculture with the Triple B’s Chef David Raines
Chip Estes of Flora Real Estate & Development with Jamie Redmond of Salad Days Hydroponic Farms.
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Chef David Raines celebrated the grand reopening of his popular Triple B Restaurant on Wednesday, Nov. 19.
Originally located on High Street in Jackson, the eatery’s new home is now on Main Street in Flora.
His popular Flora Butcher supplies the restaurant with locally raised Wagyu beef, pork and chicken, and is located one block from the Triple B.
The new Triple B: Barbecue, Beer & Blues serves its namesake smoked meats, as well as blue plates, burgers and salads.
Raines has spearheaded a regional farm-to-table movement via his butcher shop since 2016.